Hotel Restaurant
Feinschmeckerei

Breakfast till dinner
At Hotel Das Sonnbichl

Do you like to relax and take it easy for breakfast in the morning? How about a diverse selection of sweet and savoury items? In the evening, do you appreciate creative dishes that surprise your senses, paired with a glass of fine wine?

While you’re staying at “Das Sonnbichl”, visit our hotel restaurant Feinschmeckerei (“gourmet dining”) and let us indulge you with warm Tyrolean hospitality and freshly prepared delicacies.

Extensive breakfast buffet from 7:30 – 10:00 am

Our homemade marmelades taste best with Roswitha’s fresh baked seeded rolls and a hot cup of coffee or herbal tea. With local products from nearby farmers, hearty egg dishes, and large selection of cereal, there’s something for everyone in the morning, whether you’re a fan of sweet or savoury breakfast food.

You’d rather just stay in your cozy bed and sleep in? Even if you’re a late riser, there’s no need to miss out on an invigorating breakfast.

In winter only, we’ll gladly serve you our “Langschläferfrühstück’s Brettl” (late riser’s breakfast plank) at the bar from 10:00 am to 12:00 pm. Whether you prefer a sweet or savoury “Brettl”, just let us know and we’ll make it fresh for you.

We welcome all lovers of fine food to dinner every evening starting at 6:30 pm

Gourmets from St. Anton all appreciate the clever and creative cuisine at our hotel restaurant Feinschmeckerei. Our chef Laura will not only whip up a delicious dinner for you, she’ll also surprise you with her unique ideas and her sense of flavor. All dishes can be found on the menu.

Host and sommelier Mathias Kometer will find you exquisite wines from well-known vineyards all over Europe to go with your meal. Go ahead and browse through our comprehensive wine list ahead of time.

Our theme nights provide just the right change of pace

We welcome our guests with our apéritif of the week and tasy finger food. In winter, every Tuesday is fondue night. Enjoy our classic fondue chinoise with beef broth, and order ahead to enjoy a Swiss cheese fondue.

Crispy, fresh, and healthy: ever tried dining without any meat at all? Can’t imagine it? We’ll be happy to surprise you and convince your otherwise. On our “Green day”, our guests don’t get any meat from our kitchen. Instead, we beguile you with delicious vegetarian dishes.

Our Head Chef: James Pope

When our chef James Pope gets his hands on the kitchen, he transforms every dish into an absolute taste experience

Through his creativity and love of cooking, Mr. Pope enchants his guests daily with his culinary arts.

restaurant-koch-pope-knoedel
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He shares his experience and passion for cooking with us and our guests through many classic dishes.

Even outside the kitchen James is appreciated by our guests for his great personality with a lot of humor and charm.

Your benefits booking with us

The only adults-only hotel in the Arlberg (14 and up):

Need some time away from the daily grind and sleep best in a especially tranquil atmosphere? Our hotel in St. Anton is the only hotel in the Arlberg that welcomes adults on vacation exclusively. We guarantee you a harmonious stay without noise or stress.

First-class breakfast at the house:

“Das Sonnbichl” features an excellent kitchen where even homemade products like marmelade and dark rye bread are made. Once a week we have a “green day”, where we make delicious vegetarian dishes. During the winter, late risers can enjoy a sweet or savory “breakfast plank” at the bar even after breakfast hours.

Traditional hotel in a great location:

The hotel “Das Sonnbichl” in St. Anton is a traditional Tyrolean hotel run by the siblings Barbara and Mathias Kometer. When you stay with us, you’ll be taken care of personally by both of our hosts, and they’re always ready to give your a sympathetic ear. As long-time skiers, Barbara and Mathias can also give you special inside tips about the local ski pistes.

Free parking parking for all guests:

We offer our guests one free parking spot in front of the building per room. There’s also a garage with parking spots for motorcycles in the summer as well as a charging station for electric cars. Whether you’re visiting the hotel or our restaurant, you’ll always have a good place to park.

Inquiries & booking

Booking hotline: +43 54 46 22 43
E-Mail: hotel@dassonnbichl.at